The petition to make pizza a food group starts now. Upgrade a regular pie with a "yealthy" twist. Our sprouted grain Flatzza crust with parmesan, spinach and olive oil makes our favorite meal yummy and healthy at the same time.
Red, white and bread. Let sparks fly with these festive Angelic toasts that are delicious... and perfect for your Instagram feed. #FourthOfJuly
Our whole wheat baguette tastes great alone, but even better topped with tomatoes, rosemary, Parmesan and a drizzle of olive oil.
It's getting hot, hot, hot thanks to this spicy, #vegetarian
quesadilla. All you need for this droolworthy dinner is black beans, corn, avocado and your favorite salsa.
Our bread is made with 7 sprouted whole grains that are high in protein and lower in calories and fat. Plus, it’s delicious. How do you top your #AngelicBakehouse
Dad knows best, which is why he'll love this BBQ short rib sandwich complete with our pure, sprouted grain burger bun. #HappyFathersDay
Avacod-omg. Up your #breakfast
game with a colorful and delicious toast that's anything but basic.
Pita chips are OK, but have you ever tasted Angelic Bakehouse crisps? Cut up our wraps, pop them in the oven, and pair the triangles with your favorite dip for an out-of-this-world appetizer that's free of GMOs.
In this case, being cheesy is a great thing. Melt your choice—or multiple varieties—with fresh cuts of ham on our Angelic Bakehouse Sprouted Wheat Bread for a delicious lunch.
Mid-week pick-me-up brought to you by the fully loaded veggie sandwich of our dreams. 😍
French toast is good. French toast bites made with Angelic Bakehouse sprouted bread is better. 😛
Sauce it. Top it. Bake it. Love it. Ditch the delivery with our better-for-you Flatzza pizza crust. Just add all of your favorite veggies and a sprinkle of cheese.
Show Mom the love she deserves with a breakfast full of sprouted, whole-grain goodness. #HappyMothersDay