Who else loves a sharp Ganached edge?? They make the perfect base for under all our Wedding Cakes.. here we have White Chocolate with a Lemon sponge, lemon curd and vanilla buttercream... Milk Chocolate with double chocolate chip sponge with chocolate buttercream.... 😍#callebaut#ganache#ganachecake#profroster#cherrycakes
Profroster Feedback!! Sharp edges, smooth sides and levelled top on this trio cake covered in chocolate ganache was achieved using The Profroster =========================================
Profroster still in the Flash Sale, grab yours now before he sale ends bit.ly/Profroster ========================================== What is The ProFroster?
The ProFroster... US PATENTED, the REVOLUTIONARY and ORIGINAL Adjustable Cake Scraper to help you achieve sharp, clean, straight edges on your cakes! Frosting will never be the same.
Thanks @imaansbakery for sharing these beauties.
This is the bottom of a white chocolate and raspberry cake, which I might now go so far as to say is my favourite flavour. The smooth white chocolate contrasts perfectly with the tart raspberries and it’s such a light and fresh result.
Have you tried it?
This particular cake was for one of this week’s orders which I am finishing off today.
Take a look in my stories to see part of the cake assembly process! (always using my @3littlecakessf Profroster)