We love that our bar is dedicated to this Legend.
We’re open from 6 pm till midnight on weekdays and from 6 pm till 3 am on weekends!
Have you tried our authentic Italian-style mushroom risotto?
We offer a selection of laid-back tapas and sharing plates designed together with renowned Chef Mikel Astorga.
Our Tapas menu is available every night from 9PM til 1AM
Decorate that cocktail with a little garnish 🍋
Autumn in Manhattan | Russel’s Reserve Straight Rye Whiskey | Hine Cognac | Cocchi Vermouth di Torino | Bittermens Hiver Amer | Orange Cream Citrate | Xocolatl Mole Bitters | All of a sudden it got cold outside and I needed something to warm me up. This Manhattan riff always does the trick. Threw on the classic 1963 album by guitar legend Kenny Burrell and saxophone giant John Coltrane while enjoying this cocktail.
We call this our wall of fame 📸
It’s all in the details ✨
We produce simple, refined tapas and pinchos showcasing fresh, seasonal and local produce.
We keep it simple in our kitchen.
If you use quality ingredients, you don't need anything fancy to make food delicious!
Have you tried our delicious home made Andalusian-style baby calamari?
We offer a selection of laid-back Spanish tapas designed together with renowned Chef Mikel Astorga.
Our Tapas menu is available every night from 9 pm till midnight.
We're back again with a bit of knowledge, and some serious bourbon on this #WhiskeyWednesday
, with our Whiskey of the Month, Knob Creek. When the brand came on the scene in 1992, the landscape of spirits, and bourbon in particular, was very different than what we know today. Created by Booker Noe, grandson and Master Distiller of Jim Beam, the 100-proof, 9-year-old bourbon was a return to the beloved category's roots. It was a riposte to all the bourbons that had been watered down to 80 proof in the wake of vodka and light rum’s popularity, harkening back to the golden age of bottled-in-bond bourbons, which were also bottled at 100 proof. Knob Creek was in your face, with a big, bold flavor that could hold its own in any cocktail and was delicious neat or on the rocks. A quarter century later, whether it be their original Bourbon or their fantastic 100 proof Rye, the @KnobCreek
style is what most whiskey drinkers have come to expect from their bourbons. Grab a glass with us tonight! Reservations: 312.880.1511 or http://UntitledSupperClub.com/Reservations
#whiskeywednesday #untitledsupperclub #michelininspectors #bourbonenthusiast #whiskeyplace #whiskeyexchange #whiskeyaddictedclub #bourbonsippers #bourbonreview #drinkstagram #cocktailhour #cocktailphotography #imbibe #imbibegram #libations #cocktailporn
It's been a long day...time for tequila.
Not just any tequila will do once you undo the clip on tie 😁😁 Tonight it's Tequila Corcel Anejo.
Coming soon to the Teeqlife YouTube Channel...
The magic lies within the detail ✨
Whether it’s with your other half, with your family or with a group of friends, at Can Pincho you can enjoy a relaxed tapas dinner or some pinchos and a glass of wine with an enchanting night atmosphere.
A couple of weeks ago I spent some time with the new guy on the block. Howitzer is a new Canadian Whisky that will be available very soon at the LCBO and let me tell you, you are going to want to pick up a bottle (or two).
We have a wonderful selection of wines whether you’re a connoisseur or a casual drinker. Our wine list provides delightful tastes and value, by the glass or the bottle.
I'm just gonna leave this right here...
#libations #thirsty #cocktailbar #cocktailbars
Our delicious spanish croquettes are home made with the best ingredients. Iberian ham, cuttlefish in it’s ink, cod and our best-selling prawn croquettes.
"A goal without a plan is just a wish." Antoine de Saint-Exupéry . .
Happy to showcase and work with bartender @minky__mink
showcasing one of my favorite shots in how bartenders setup for service. Mise Mise Mise
Traditional Hispano - Moresque style pottery for our outdoor terrace
✨NEW ARRIVAL✨. Pink,Red,Green,Black & Green Stripped PAPER STRAWS !! 😍🍹🍸Put some comput in your glasses for the end of the year holidays 🥂🍾 Sweet Flavor high quality Eco-Friendly paper straws are colorful, fun and creative. Our paper straws are made in USA and are certified FDA food grade compliant approved.
Durable and 100% biodegradable, Sweet Flavor paper straws, in a classic composting environments, these paper straws takes about 30 to 60 days to decompose.
Fell free to contact...305 532 3731
Oak & Cane- plays well with mixers but shines all on its own!
LET’S HAVE SOME GREAT FOOD, STIFF DRINKS, & LISTEN TO AMAZING LIVE BEATS!
Hump Day is a perfect day to try her first RIPE Margarita. @mariakreyn
Pink drink? Classic. Pink drink made with @threeolives
Rosé vodka? Exceptional!
After raucous success of our first X Jazz Session, we are super excited to release December’s edition on Wednesday the 5th. This time round, we’re welcoming back Mark Hale’s Hammond Organ Trio, but introducing the internationally renowned Tenor Saxophonist, Alex Hitchcock.
Winning first place at the Umbria Jazz Festival this year, he’s been touring nationwide at some of the great venues, including Ronnie Scott’s and the Royal Albert Hall. We’re extremely lucky to have him grace our small stage!
For reservations, simply message the info below
Find us at 31 St. Cuthberts Street, Bedford. For table reservations, find us on Facebook and send us a message, or give us a call on 07471681318
#bar #cocktailbar #cocktail #bedford #bearsandtales #cheers #drinkstagram #bartenders #cocktailphotography #drinks #cocktails #bartender #straw #biodegradable #bedford #private #reservation #jazz #umbriajazzfestival #music #livemusic #livejazz #bedfordmusic
Da ieri siamo nuovamente operativi al #mixologybarmilano
: la solita attenzione nel realizzare i nostri cocktail sartoriali in una location rivisitata, per un'esperienza immersiva totalizzante.